The Pavilion at Saddleback

(303) 833-5000

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    • Home
    • Weddings
      • Ceremonies
      • Receptions
      • Catering: Food & Beverage
      • Enhancements
      • Rehearsal Dinners
      • Ceremony/Reception Prices
      • Preferred Vendors
      • FAQs - Weddings
      • Golf Packages
      • Vendor Information
    • Events
      • Event Pavilion
      • Event Pricing
      • Patio Events
      • Tavern Events
      • Catering
      • Sample Menus
      • FAQs - Events
    • Photos
    • Testimonials
    • Contact Us
    • Blog
The Pavilion at Saddleback

(303) 833-5000

  • Home
  • Weddings
    • Ceremonies
    • Receptions
    • Catering: Food & Beverage
    • Enhancements
    • Rehearsal Dinners
    • Ceremony/Reception Prices
    • Preferred Vendors
    • FAQs - Weddings
    • Golf Packages
    • Vendor Information
  • Events
    • Event Pavilion
    • Event Pricing
    • Patio Events
    • Tavern Events
    • Catering
    • Sample Menus
    • FAQs - Events
  • Photos
  • Testimonials
  • Contact Us
  • Blog

Custom Packages Available

Every wedding is unique.  We are happy to make a customized quote with everything you want to make your day especially yours.  Below are beginning package prices.

Schedule a Tour

Pricing - Ceremony & Reception

Ceremony Packages*

Ceremony Packages*

Ceremony Packages*

     


Peak Season May 1st – October 13th 

Up to 80 Guests $975 

Up to 160 Guests $1,075 


Off-Peak Season October 14th – April 30th 

Up to 80 Guests $850 

Up to 160 Guests $950 


     

One-hour ceremony time, white wedding chairs, set-up and tear-down, on-site wedding coordinator, golf carts for on-course photos, one-hour unstaffed rehearsal (1-3 days before wedding). 


*Ceremonies available only with receptions

Reception Packages

Ceremony Packages*

Ceremony Packages*

Peak Season May 1st - October 13th

Monday - Thursday $7.000

Friday or Sunday $8,000

Saturday $9,000


Off-Peak Season October 14th - April 30th

Monday - Thursday $6,000

Friday or Sunday $7,000

Saturday $8,000


Includes:

  • Pavilion rental (5:00 - 11:00)
  • Use of bridal suite (up to 3 hours before ceremony)
  • Mimosa reception in bridal suite
  • Champagne toast
  • Wedding coordinator event day
  • Cake cutting
  • Round or rectangular tables
  • Banquet wedding chairs
  • Dinnerware & Flatware
  • Linens (Ivory or White)
  • Lemonade, tea, coffee
  • Bartender & cash bar
  • Use of carts for on-course photos
  • Set up/Tear down/Clean up
  • Full staffing



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